Tuesdays and Thursdays.
Starts at 6pm – from£11.95 per person
With over 80 dishes to choose from, the menu offers a mix of Kashmiri, Punjabi and Persian cuisine. Set your tastebuds alight with individually prepared sizzling meats from the tandoor oven, balanced baltis, aromatic biryanis with homemade naan, or the chef’s sensational specialities. If you’re feeling adventurous, try the kharai mughlai pahadi: a mix of fresh chillies, garlic, ginger and tomato combined with helpings of chicken, lamb and prawns. Buffet nights on Tuesdays and Thursdays serve as the perfect chance to sample this exciting cuisine, but, if you can’t make it then, Everest Balti offers ten per cent off the cost of your food at other times if you book online. Kids under five also eat for free